ISO 22000 · Food safety
It requires a food safety system with prerequisite programmes and hazard analysis throughout the food chain.
- Sectors
- Food and beverages · Agribusiness · Food packaging
- Edition
- ISO 22000:2018
ISO 22002 seriesFood safety prerequisite programmes
This page is technical and training material: it does not publish a certification offer.
Profile data
- Edition
- ISO 22002 series
- Discipline
- Food safety
- Topic
- Food and health
- Public status
- Technical reference · no certification offered
G-CERTI public standards catalogue
FAQ
What exactly is the reference?
ISO 22002 series — Prerequisite programmes on food safety. Series restructured in 2025 with ISO 22002-100 and sector-specific parts.
What are the limits of this record?
ISO 22002 is a family of documents by part and sector. It is not presented as a standalone certification, a single certificate or an automatic extension of the ISO 22000 scope.
Other standards on the same topic
ISO 13485 · Medical devices
It requires a quality management system for medical devices, with regulatory requirements, risk management and traceability.
- Sectors
- Medical device manufacturers · Importers and distributors · Technical services
- Edition
- ISO 13485:2016
ISO 22716 · Good manufacturing practices (cosmetics)
It sets out good manufacturing practices for cosmetics: personnel, premises, equipment, production, quality control and documentation.
- Sectors
- Cosmetics · Personal care · Contract manufacturing
- Edition
- ISO 22716:2007
FSSC 22000 · Food safety scheme
It combines ISO 22000, the sector prerequisite programmes and the scheme's additional requirements.
- Sectors
- Food manufacturing · Ingredients · Food packaging
- Edition
- FSSC 22000 v6
The available technical catalogue
El catálogo publica 46 fichas con su estado; las que tienen oferta de certificación lo indican en la suya.